Newsroom
Keep up to date with our latest news, collaboration and findings about the trends in the food & beverage industry. Discover our journey to food ingredients exhibition all over the world here too.
Thai Tea: From Beverage to Global Dessert Trend
Thai tea, known for its vibrant orange hue and aromatic flavor profile, has moved beyond its roots as a refreshing iced drink (“cha yen”) in
Trendy Sakura Blossoms Tart
Back to Recipe Sakura Emulco & Macreme Topping Cream Trendy Sakura Blossoms Tart Preparation Time 10 Mins Cooking Time 20 Mins Yields 4 pcs Share
Pandan Coconut Bliss Choux
Back to Recipe Pandan Coconut Emulco & Macreme Topping Cream Preparation Time 1 hour Cooking Time 1 hour Yields 4 pcs Share to: Share on
Thai Tea Dream Muffin: The New Trend
Back to Recipe Thai Tea Emulco & Macreme Topping Cream Thai Tea Dream Muffins : The New Trend Preparation Time 15 Mins Cooking Time 20
Green House Ingredients at FHA HORECA 2024: Elevating Malaysia’s Bakery Industry to New Heights
We are thrilled to announce that Green House Ingredients, Malaysia’s number one provider of flavors and colors in the bakery industry, will be participating in
The Impact of Matcha on the F&B Industry and Culinary World
Matcha, the finely powdered green tea with origins in Japanese tea ceremonies, has made a significant impact on the global Food & Beverage (F&B) industry