Recipe

Choconut Bar

Back to Recipe Chocolate Emulco Preparation Time 1 hour Cooking Time 1 hour Yields 4 pcs Share to: Share on facebook Share on pinterest Download Recipe Ingredients Crispy Choconut Roasted Peanuts: 200 g Raisins or Cranberries: 10 g White Chocolate (bar or coins): 150 g Greenhouse Chocolate Emulco: 8 g Ganache Filling Non-dairy Cream: 100 …

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Luxe Matcha Granola Bar

Back to Recipe Matcha Emulco & Macreme Topping Cream Preparation Time 20 Mins Cooking Time 45 Mins Yields 4 pcs Share to: Share on facebook Share on pinterest Download Recipe Ingredients Matcha Granola Ganache500gm Macreme Topping Cream500gm White Chocolate Compound46gm Matcha Emulco400gm Rolled Oats100 g Feuilletine50gm Unsalted Butter Almond Chocolate Dip500gm White Chocolate Couverture or …

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Strawberry Mousse

Back to Recipe Strawberry Emulco & Creamy Vanilla Flavour Preparation Time 1 hour Cooking Time 1 hour Yields 4 pcs Share to: Share on facebook Share on pinterest Download Recipe Ingredients Mousse 240gm Milk75gm Egg Yolk75gm Sugar18gmGelatine36gm Water225gm White Chocolate400gm Whipping Cream4gm GH Strawberry Emulco Directions Mousse:1. Add gelatine powder into water, let it bloom.2. …

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Kek Tapak Kuda Matcha Crunchy

Back to Recipe Chocolate Emulco & Vanilla Flavour Preparation Time 1 hour Cooking Time 30 minutes Yields 1-2 rolls Share to: Share on facebook Share on pinterest Download Recipe Ingredients Sponge Cake 3nos Eggs3nos Egg Yolks100gm Sugar16gm Ovalette½ tsp GH Vanilla Flavour1gm Baking Powder40gm Cake Flour20gm Corn Flour90gm Melted Butter3gm GH Chocolate Emulco Spread 130gm …

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