Kek Tapak Kuda Matcha Crunchy
Back to Recipe Chocolate Emulco & Vanilla Flavour Preparation Time 1 hour Cooking Time 30 minutes Yields 1-2 rolls Share to: Share on facebook Share on pinterest Download Recipe Ingredients Sponge Cake 3nos Eggs3nos Egg Yolks100gm Sugar16gm Ovalette½ tsp GH Vanilla Flavour1gm Baking Powder40gm Cake Flour20gm Corn Flour90gm Melted Butter3gm GH Chocolate Emulco Spread 130gm …