Back to Newsroom Have you hear of the word “Cake Gel”? It is basically a type of emulsifier that commonly used for baking purposes. Emulsifiers are ingredients that can be found in the nature, which possess the ability to improve food system stability. It is a versatile technical ingredients that helps food products to achieve …
What is Cake Gel, and what it does to your cakes? Read More »
Back to Newsroom Malaysia has bountiful of desserts that comes from different cultural backgrounds. Despite having all Japanese, Korean or Western desserts, what are some local desserts that we are proud of? It’s definitely the Sarawak Kek Lapis. Kek Lapis, literally means “layered cake” in Bahasa Malaysia, is a traditional cake from Sarawak, Malaysia. The cake …
Kek Lapis – Underrated Traditional Dessert That Should Not Be Forgotten. Read More »
Back to Newsroom “IT SO WARM!” we often complain about the weather, but looking at the bright side, we do have varieties of frozen desserts to enjoy almost every corner! Over the years, frozen confectioneries have been tremendously innovative. So, what’s on the list of the most popular frozen threat? #Smoothie Bowl Smoothie bowls hit …
Frozen Confectioneries : Lifesavers in Hot Weather Read More »
Back to Newsroom 1. Food and Hotel Asia Food and Hotel Asia is a biennial trade show takes place in Singapore and this would be one of the most prominent mega trade show for the food and hospitality industry. FHA has grown tremendously in the past 40 years and earned itself a reputation as the …
International Exhibitions That Would Boost Your Food Business To The Next Level. Read More »
Back to Newsroom There’s more besides Durian. 8. Durian Durian is mystical fruit where some people thinks it’s no different than a poop, but to some, eating durian is the same as striking gold, in fact, people who does Durian businesses would agree. China lately reported to have total imports surging 146 per cent to …
Asia Top 8 Flavours – Asian Flavours that run the world. Read More »
Back to Newsroom Chinese New Year is just around the corner, and I hope that you’ve been working out lately because we are going to load more calories in the upcoming Chinese New Year! Let’s have a look what are the must-eat during Chinese New Year, and tell us which your favourite is! 1. Pineapple …
Diet Killer in CNY: Malaysia Favourite Chinese New Year Snacks! Read More »
Back to Newsroom Dyeing is an art. When the waves of aesthetic food pictures hit the social media, we often amazed by the breath-taking masterpieces made by fellow netizens, you’ll be thinking, how they did that? From the awfully adorable cake pops to the picture perfect Ombre cake, these exquisite pastries are grace with the …
Back to Newsroom What is Food Pack Asia? Food Pack Asia is a comprehensive sourcing platform featuring food processing and packaging machinery, drink technology, hotel and restaurant technology, bakery and confectionery innovations, food and beverage products, lab & test technology for food and beverage industrialists. Held annually in February, this exhibition welcomes professionals who quest …
Back to Newsroom New Updated! Read More : 2018 Dessert Flavour Trend Share this: Share on facebook Facebook Share on twitter Twitter
Back to Newsroom New Flavour for Your Dessert in 2021? Look Here. 2020 have been a really tough year for everone especially under the influence of Covid-19 pandemic. However, for the bakery and pastry trend, it is always a greenzone market which constantly rising upwards as people started to learn to cook and bake while …
