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We’re On Our Way To One of the Greatest Food Trade Show in Singapore!

Back to Newsroom Time flies, and one of the most anticipated food trade show is happening in less than two weeks’ time! This year, the Food and Hotel Asia (FHA) trade show will take place in two locations for this one Mega Show, commencing on 24th April to 27th April 2018, in Suntec Singapore &

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Kek Lapis – Underrated Traditional Dessert That Should Not Be Forgotten.

Back to Newsroom Malaysia has bountiful of desserts that comes from different cultural backgrounds. Despite having all Japanese, Korean or Western desserts, what are some local desserts that we are proud of? It’s definitely the Sarawak Kek Lapis. Kek Lapis, literally means “layered cake” in Bahasa Malaysia, is a traditional cake from Sarawak, Malaysia. The cake

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Frozen Confectioneries : Lifesavers in Hot Weather

Back to Newsroom “IT SO WARM!” we often complain about the weather, but looking at the bright side, we do have varieties of frozen desserts to enjoy almost every corner! Over the years, frozen confectioneries have been tremendously innovative. So, what’s on the list of the most popular frozen threat? #Smoothie Bowl Smoothie bowls hit

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Asia Top 8 Flavours – Asian Flavours that run the world.

Back to Newsroom There’s more besides Durian. 8. Durian Durian is mystical fruit where some people thinks it’s no different than a poop, but to some, eating durian is the same as striking gold, in fact, people who does Durian businesses would agree. China lately reported to have total imports surging 146 per cent to

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