Halloween: Orange Muddy
AN Oreo Crumbs
150gm Topping Cream
150gm Whipping Cream
8gm GH Orange Emulco
1. Add topping cream, whipping cream and GH Orange Emulco together, beat till medium peak.
2. Set aside the cream. Prepare few container cups, and place onto the tray.
3. Add in oreo crumbs into the cups, followed by orange mousse. Repeat till finish.
4. Last but not least, decorate with some Halloween theme condiments on top of the dessert cups.
5. You’re ready to serve. Enjoy!